In the historic centre of Bergen op Zoom is Restaurant 1397, part of Grand Hotel De Draak. The name of the restaurant refers to 1397, the year in which De Draak already existed as a catering establishment with certainty. In this restaurant, experience and culinary enjoyment are paramount. You will find a contemporary innovative cooking style with worldly influences, but Dutch cuisine forms the basis. The wine and drinks list is carefully constructed and provides a selection of big-name wines and alternative/alcoholic drinks.

Torben Bouterse, head chef of Restaurant 1397 prefers to work with local products from Bergen op Zoom and the surrounding area and carefully chooses his suppliers, ensuring he is supplied with fresh ingredients on a daily basis. The menu changes with the seasons so that the finest products of each season are offered.

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